November’s Best Bites – My Favorite Meals at Dayton Restaurants

I had some fantastic plates and drinks this month! Here are some of my favorites from November.

Mocktail at Lily’s

I tried a mocktail at Lily’s called Cali Sober Toker one evening and absolutely loved it! It has black currant THC seltzer, passionfruit juice, cardamom bitters, and ginger beer.

Breakfast Burrito at Sonder Brewing

Sonder Brewing in Mason has great beer (I loved Tailgate the best) and a huge kitchen that can make so many delicious things to eat. They have brunch items as well as regular lunch and dinner items. Their burrito had an option for veg “beeria.”

Hummus at Meridien

It’s pretty great having a great bar with snacks so close by. Meridien changes their menu here and there but always has a type of hummus available and it’s always tasty. I also had a spritz-type cocktail called Leaf Me Alone with Lillet Rose and blood orange ginger beer, sparkling wine, and an orange twist.

My Usual at Wheat Penny

What can I say – the cauliflower steak at Wheat Penny is just so good! They also have great wine specials – I always love to see what wine they’re featuring at the time.

Still hungry? Check out my favorite meals from October 2024.